Adopt Primitivo
ENOZ

Information

Adopt your PRIMITIVO vines for a year and receive the "WINEMAKER'S BOX".

• Adopt your vines and support the winemaker in the production of natural, organic or biodynamic wines, marrying agriculture in full respect of the environment.

• Virtually follow the progress of the work phases and the growth of your vines by accessing your personal page on the IWE platform.

• Receive immediately at your home the "BOX OF THE WINEMAKER" as a thank you for your support, A BOTTLE OF WINE FOR EVERY VINE ADOPTED

• The VINES can be adopted starting from n.3 to facilitate the winemaker in the shipment of the "BOX OF THE WINEMAKER".

• We will constantly update you on all the new experiences in the vineyard and in the cellar available and you will be able to buy and reserve your place so as not to miss even an exciting moment of the journey of your grapes.

• On the profile of the winery are available for you, all information of accommodation activities on where to stay and where to eat for when you go to visit, selected by us and by the winemakers to make you live a true local experience.

• 20% discount for adoptions from 6 vines onwards

Free shipping throughout Italy!

• For foreign countries the shipping costs are charged to the recipient according to the country of destination.

In this WINEMAKER'S BOX it could be included, according to availability:

• CHAOS 2018 - IGP PRIMITIVO di ROCCAMONFINO

"IL CHAOS" PRIMITIVO IGP ROCCAMONFINA

Denomination IGP Roccamonfina Primitivo

Vintage 2018

100% Primitivo grapes

Production area Sessa Aurunca, (CE)

Vineyard area 1.50 hectares

Altitude 280 m above sea level

Soil type volcanic sands with the presence of lapilli and red clay

Guyot breeding system

Planting density 5000 plants per hectare

Yield per hectare 50 q / ha

Certified organic and biodynamic agriculture

Harvest: manual in small boxes

Harvest period: first week of September

Fermentation: Spontaneous in amphora

Maceration: 15 days with pumping over and manual punching down

Aging: 10 months in amphora

Serving temperature 16 ° C

Alcohol 13.10%

Sugars <1 gr / l

Total acidity 6.40 gr / l in tartaric acid

pH 3.43

Total sulfur dioxide 45 mg / l

Note:

Medium-bodied and not too structured red wine, the nose is reminiscent of small red fruit such as blackberries and raspberries, with hints of elderberry flowers. In the mouth it is slender, agile and decisive, very gastronomic and versatile. It wants to be the spontaneous expression of the vineyard, the vintage, the grape variety and above all the volcanic territory of Sessa Aurunca, without superstructures.

THIS PACKAGE EXCLUSIVELY INCLUDES THE VINNER'S BOX AND THE VIRTUAL ADOPTION OF THE SCREWS, TO BE FOLLOWED THROUGH THE IWE PLATFORM.